Feta & Shrimp

with olives & rosemary

Sprinkle with Mozzarella cheese over the base.

Heat olive oil in a large saucepan. Add shrimp and garlic. Cook until shrimp are light pink. Spoon over Mozzarella cheese.

Sprinkle feta, spring onions, rosemary and olives over shrimp.

Place your pizza on a pre-heated oven tray in an oven set to 180C and cook for between 10 – 15 minutes.

1 Romano’s pre-sauced crispy pizza base
1 cup 125g uncooked shrimp
1 tbsp olive oil
½ cup Feta cheese, cut into cubes
1 tbsp fresh chopped rosemary
Mozzarella cheese, grated
2 tbsp crushed garlic
¼ cup sliced springs onions
¼ cup sliced olives
Recipe submitted by:
Liesl from Paihia